For Lauren Hartmann, the character behind the vegan consolation meals weblog Rabbit and Wolves, there was one dish she knew she’d miss when she went vegan: a basic pot roast. So in her new cookbook Southern Vegan, out as we speak, she made certain to do one thing about it. Cue her arising with this excellent plant-based tackle the basic pot roast, which makes use of wild mushrooms to interchange the meat the normal dish depends on.
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